Nutrition Showdown: Enteral vs. Parenteral – Which is Best for My Patient?

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About this Webinar
Objectives
- Differentiate between enteral nutrition (EN) and parenteral nutrition (PN) feeding methods, including indications and contraindications.
- Explain the potential complications associated with EN and PN and how to mitigate these risks through proper monitoring and management techniques.
- Apply evidence-based recommendations when assessing a patient’s medical condition and gastrointestinal function to transition from PN to EN.
The CPE activity application is pending CDR review and approval for 1 CPEU for Registered Dietitians and Dietetic Technicians, Registered.
One contact hour is available for Registered Nurses. Nestlé Health Science is a Continuing Education Provider approved by the California Board of Registered Nursing, Provider Number 11366.
Financial support provided by Nestlé Health Science
For Dietitians: Funding from non-CPE revenue for CPE planning, development, review, and / or presentation has been provided by Nestlé Health Science