Login
Please enter your credentials to access the full website.
Don’t have an account? Register Here
Register
Register now to access exclusive
resources from Nestlé Health Science
Already have an account? Login Here

Intended only for
U.S. Healthcare Professionals
- Discover Nestle Health Science
- The Role of Nutrition
-
Therapeutic Areas
Adult Areas
Pediatric Areas
- Learn More About Our Therapeutic Areas
- Educational Resources
For Patients
- Patient Resources
- Reimbursement Support
- Blenderized Tube Feeding Recipe Builder
For HCP’s
- Product Support
- Clinician Tools
- Videos & Webinars
- Evidence
- NEW! Formula Calculator Tool
- Conversion Hub
- For Payers
- Upcoming Events
- MyCE eLearning Center
- Fellowship Application
- Enact Program Application
- Discover All Resources
- Our Products
- Request Samples
-
Discover Nestlé Health Science
Discover Nestlé Health Science
See how Nestlé Health Science is advancing nutrition innovation and empowering healthcare professionals as a global leader in nutritional science.
-
The Role of Nutrition
The Role of Nutrition
Learn how we’re improving patient care through nutrition.
Discover the Role Nutrition Plays in
the Lives of Your Patients -
Therapeutic Areas
Therapeutic
AreasWe see opportunities to improve health through nutrition everywhere.
Learn More About Our Therapeutic Areas -
Educational Resources
Educational Resources
Enhance your expertise and help support your patients with our comprehensive educational resources.
For HCP’s
-
Our Products
Our Products
Explore Nestlé Health Science’s diverse range of nutritional products.
Discover All Products -
Request Samples
Request Samples
Samples for trial can be sent directly to your patient or practice
Please click on the button below to login again
Dysphagia
Dysphagia
Swallowing problems affect 1 in 25 adults annually in the US population1 and 1 in 6 American adults in the community setting.2 Many patients with dysphagia may suffer from malnutrition, highlighting the critical need for proper nutrition intervention to manage this condition.3
Nestlé Health Science offers nutritional solutions for people with dysphagia, including xanthan-based and starch-based thickening powders and oral nutrition supplements that can be thickened to achieve desired consistency to support optimal nutrition and hydration.
Dysphagia
Dysphagia
Swallowing problems affect 1 in 25 adults annually in the US population1 and 1 in 6 American adults in the community setting.2 Many patients with dysphagia may suffer from malnutrition, highlighting the critical need for proper nutrition intervention to manage this condition.3
Nestlé Health Science offers nutritional solutions for people with dysphagia, including xanthan-based and starch-based thickening powders and oral nutrition supplements that can be thickened to achieve desired consistency to support optimal nutrition and hydration.